Experience Argentine Delicacies at Criollas | Baked Empanadas in Hell’s Kitchen

Welcome to Criollas | Baked Empanadas, a gem in Hell’s Kitchen renowned for serving up authentic Argentine flavors right in the heart of New York City. Nestled conveniently for both locals and tourists, Criollas offers an enchanting culinary journey infused with the unique essence of Argentine cuisine. Each dish, especially our signature baked empanadas, is crafted with meticulous care, using traditional recipes that transport your taste buds straight to Argentina. Ideal for a cozy dinner or a quick savory treat, Criollas is not just a meal; it’s an experience wrapped in cultural richness and genuine hospitality. Come, join us and indulge in a dining adventure where each bite tells a story of tradition and passion.

Why Choose Criollas for Your Argentine Culinary Adventure?

Choosing Criollas means stepping into a world where each flavor is a reflection of Argentina’s rich culinary heritage. Here at Criollas | Baked Empanadas, we are committed to bringing you an authentic dining experience through our diverse menu that features everything from juicy, flavorful empanadas to sweet, delectable pastries. Each ingredient is sourced to ensure the highest quality, aiming to recreate the vibrant, rustic flavors that define Argentine cuisine. Moreover, our friendly staff are always on hand to recommend the perfect dish to satisfy your cravings and to make your dining experience as enjoyable as possible. Whether you’re a seasoned lover of Argentine food or exploring new tastes, Criollas welcomes you with open arms and flavorful dishes.

Delve Deeper into the Menu of Criollas | Baked Empanadas

At Criollas | Baked Empanadas, the menu is a treasure trove of Argentine specialties, each promising a taste unlike any other. From the traditional Carne (beef) empanadas to innovative flavors like blue cheese and onion, our empanadas are perfect for anyone looking for a quick snack or a fulfilling meal. Venture beyond empanadas and explore our array of other Argentine delicacies such as milanesas (breaded meat cutlets), choripán (chorizo sandwiches) on freshly baked bread, or indulge in a dulce de leche pastry for dessert. We also offer a selection of Argentine wines and beverages to complement your meal perfectly, providing a truly encompassing dining experience. Each visit to Criollas exposes you to new aspects of Argentine culture through our food, inviting you back to discover more and making every meal memorable. Our cozy setting and thoughtful service only enhance the allure, ensuring that your meal is not just eaten, but thoroughly enjoyed.